Starters

Vivaldi € 15,95

Duo of prawns & smoked salmon in yougurt & caviar sauce in green salad and berries

Chopin € 11,90

Parma ham with melon, papaya, berries & passion fruit coulis

Bach € 12,90

Beef filet carpaccio with rocket, parmesan cheese & toasted almonds

Ravel € 14,90

Crispy prawns in coconut rissoto With homemade curry

Vegetarian

Asparagus and mushroom risotto € 13,90

Soups

Cream of vegetables € 5,50

Fish soup € 6,50

Pastas

Pumpkin ravioli with fresh cheese & sage € 14,90

Linguini nero with prawns € 15,90

Fish

Schubert € 16,90

Dourada fish paupiette with prawns

Marx € 15,90

“Thousand leaves” scabbard fish with pomodoro & basil

Solage € 16,90

Grilled white grouper with pepperbell cream

John Field € 19,90

Roast octopus tentacle

Meat

Tchaikovsky € 17,90

Duck magret with raspberry sauce

Verdi € 19,90

Peppersteak with green pepper sauce

Brahms € 19,90

Coq au vin

Michael Haydn € 17,90

Slow cooked pork cheeks

Desserts

Edvard Grieg € 10,90

Snickers fondant

Gershwin € 10,90

Passion fruit soufflé

Biset € 8,90

Selected seasonal fruit

Handel € 11,90

Chefs lamington

Rossini € 10,90

Selection of portuguese cheeses

Rafael Sanzio € 7,90

Coffee panacotta

Carl Czerny € 10,90

Cream & lanvanda brulée

Martucci € 8,90

Banana & strawberrt crumble

Videos

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Chef Suggestions

Gastronomy, art, all have in common a word: Passion

Prawns in Coconut Risotto

Prawns in Coconut Risotto

In a Lemon Sauce

Price: € 12,90

Creme Brulée

Creme Brulée

French dessert

Price: € 8,90

Rack of Lamb

Rack of Lamb

With Fig Sauce and Mint

Price: € 19,90

Prawns TImbal

Prawns TImbal

With smoked Salmon

Price: € 15,95

Panacotta

Panacotta

With Strawberry Sauce

Price: € 7,90

Seafood Mix

Seafood Mix

With Prawn, Scallop, Mussel, Clamshell

Price: € 18,95